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Lentil and Canadian Bacon Soup

4 cups water
1 tsp. dried thyme leaves
1/2 tsp of salt
1/4 tsp pepper
2 cans (14 1/2oz.each)vegtable broth
2 medium carrots cut into peices
1 medium potaote cut into chunks
1 medium onion finely chopped
1 medium stalk of celery, cut into peices 1 package(16oz.) of dried lentils, sorted and rinsed
6oz. slices canadian bacon, coasely chopped

Mix all ingredients in crock pot, slow cooker.
Cover and cook on low heat setting 8 hours, or until lentils are tender.
Stir well before serving.

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