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SPARKLING CITRUS PUNCH
2 cups cold water
1 can(6oz) of frozen tangerine or orange juice, thawed.
1 can(6oz) frozen grapefruit juice concentrate, thawed
1 liter sparkling water chilled
Mix all ingredinets together in a half gallon glass pitcher.
Server over ice. Garnish with fresh mint and stawberries
if desired.
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